Honey is a natural, golden sweetener made by honeybees from the nectar of flowers. Revered for its rich taste and versatility, honey is widely used in food and beverages, adding sweetness and moisture to everything from teas and baked goods to marinades and sauces. Beyond its culinary uses, honey is also valued for its health benefits, offering antibacterial, antioxidant, and anti-inflammatory properties. It's often used as a home remedy for soothing coughs, healing wounds, and boosting immunity. Available in a variety of flavors depending on the flowers the bees pollinate, honey is a delicious and nutritious alternative to refined sugar.